Bake impressive, tall cakes and desserts with ease using our Deep Round Springform Pan. This 7-1/8 inch (18 cm) diameter pan, with a generous 3.8 inch (9.6 cm) height, is perfect for creating stunning centerpiece desserts. The double non-stick ceramic coating ensures effortless release and cleanup, while the high-quality steel construction guarantees even heat distribution for perfectly baked goods. Designed with European flair, this pan will quickly become an indispensable tool in your kitchen. The durable steel quick-release clip provides a secure seal during baking, even at higher temperatures, and makes removing your finished masterpiece a breeze. The 0.50 mm thick steel construction offers durability and long-lasting performance. The elegant off-white interior and metallic copper exterior add a touch of sophistication to your baking experience. To maintain the integrity of the ceramic coating, hand wash with a soft cloth or sponge and soap – avoid abrasive scrubbing. Elevate your baking creations with this deep springform pan and achieve professional results every time. Whether you’re crafting a towering chocolate cake or a delicate cheesecake, this pan will help you bring your culinary visions to life. Its unique design and superior construction make it a must-have for any serious baker. Enjoy the convenience of non-stick baking and the beauty of a perfectly formed cake with this exceptional springform pan.
• Deep design ideal for tall cakes and desserts.
• Double non-stick ceramic coating for easy release.
• High-quality steel construction for even heat distribution.
• Durable steel quick-release clip.
• Elegant off-white interior and metallic copper exterior.
