Katsuramuki Vegetable Peeler – Japanese Made

د.إ1,018.87

• Size: 11.8 x 9.8 x 6.7 inches (300 x 250 x mm)
• Weight: 3.9 lbs (1.9 kg)
• Country of Manufacture: Japan
• Wig Peeling Width: 4.7 inches (120 mm)
• Maximum Diameter: 3.9 inches (100 mm)
• Wig Thickness: Approx. 0.02 inches (0.5 mm) (when the thickness adjustment sheet is not placed on)
• Thickness Adjustment Sheet Thickness: 0.01 inch (0.3 mm) (thickness adjustment sheets up to 2 pieces)
• Size (Approx.): 0.0.0 inches (0.0.0.0 mm)

The Katsuramuki Vegetable Peeler, made in Japan, allows you to create beautiful, thin vegetable sheets. Perfect for garnishing and adding elegance to your culinary creations.

Create beautiful, delicate vegetable garnishes with the Katsuramuki Vegetable Peeler, expertly crafted in Japan. This precision tool transforms ordinary vegetables into stunning culinary art. Achieve consistent, paper-thin sheets of daikon radish, cucumbers, carrots, and more with ease. The Katsuramuki allows for uniform peeling, perfect for decorative rolls, intricate plating, and enhancing the presentation of your dishes. Made with durable, high-quality materials, this peeler is built to last. Impress your guests and elevate your cooking with professional-looking vegetable creations. The adjustable thickness settings allow you to customize the peel to your desired level of thinness. Unleash your creativity and explore the endless possibilities of vegetable artistry with this indispensable kitchen tool. Enjoy the convenience of a tool designed for both professional chefs and home cooking enthusiasts. Bring a touch of Japanese culinary tradition to your kitchen.

• Creates thin, delicate vegetable sheets for garnishing.
• Made in Japan with high-quality materials.
• Adjustable thickness settings for customized peeling.
• Ideal for daikon radish, cucumbers, carrots, and other vegetables.
• Easy to use and clean.

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