Unlock exceptional searing and browning with the Lodge 10″ Pre-Seasoned Carbon Steel Skillet. Crafted from durable 12-gauge carbon steel, this skillet heats up rapidly and maintains consistent heat distribution, ensuring even cooking every time. Its versatility shines whether you’re cooking on gas, electric, or induction stovetops, grilling outdoors, or even cooking over an open fire. The skillet comes pre-seasoned with oil, providing a natural, easy-release finish that only gets better with each use. Enjoy the convenience of cooking right out of the box, with minimal sticking and easy cleanup. Built to last, this skillet is proudly made in the USA, reflecting Lodge’s commitment to quality and craftsmanship. The approximately 10-inch rim-to-rim diameter and 7.25-inch bottom diameter offer ample cooking space for a variety of dishes. Don’t be concerned about a “coarse” or “chipped” surface upon arrival. This is a normal result of the seasoning process during production. It’s simply caramelized seasoning that’s been baked onto the steel, which will smooth out with use. This characteristic is inherent in the seasoning process and is not a defect. Easy to care for, simply hand wash, dry immediately, and rub with cooking oil to maintain its seasoned finish and prevent rust. This Lodge carbon steel skillet is your new go-to for consistent performance and delicious meals for years to come. Experience the difference of cooking with quality carbon steel.
• 12 GAUGE CARBON STEEL: Heats quickly and retains heat for even cooking, perfect for searing and browning.
• VERSATILE COOKING: Use on gas, electric, and induction stovetops, outdoor grills, or even open fires.
• PRE-SEASONED: Seasoned with oil for a natural, easy-release finish that improves with use.
• EASY CARE: Hand wash, dry immediately, and rub with cooking oil.
• MADE IN USA: Ensures quality and durability.
