Create delicious and authentic South Indian dishes with the Royalford 12-Pit Panniyarakal Pan. This high-quality pan is designed for making traditional appams, kuzhi paniyaram, and other savory or sweet treats. The pan is constructed from durable die-cast aluminum, ensuring even heat distribution and long-lasting performance. The heat-resistant handle with a rubberized grip provides a safe and comfortable cooking experience. Featuring 12 pits, this pan allows you to cook multiple appams simultaneously, saving you time and effort. The non-stick granite coating, applied in three layers, guarantees easy food release and effortless cleaning. The coating also requires minimal oil, promoting healthier cooking. This versatile panniyarakal pan is compatible with various stovetops, including gas, ceramic, halogen, and hotplate. The 3mm thick base heats evenly and efficiently, reducing energy consumption. The cool-touch handle stays comfortable during cooking, ensuring a secure and hassle-free grip. Enjoy making perfect appams every time with the Royalford 12-Pit Panniyarakal Pan. This pan is a must-have for any kitchen, allowing you to easily create restaurant-quality dishes at home.
• High-quality die-cast aluminum construction for durability and even heat distribution.
• Heat-resistant handle with rubber grip for safe and comfortable handling.
• 12 pits for cooking multiple appams simultaneously.
• Non-stick granite coating for easy food release and cleaning.
• Requires minimal oil for healthy cooking.
• Compatible with gas, ceramic, halogen, and hotplate stovetops.
• 3mm thick base for even heat distribution and energy efficiency.
• Cool-touch handle for a comfortable and secure grip.
